Gratitude in Action – How Companies Are Giving Back This Holiday Season

The holidays offer a powerful opportunity for businesses to show appreciation in ways that go beyond words. Across the produce and food service industries, many employers are finding meaningful ways to give back — to their teams, their communities, and the people who rely on them.

Some companies are organizing food drives to support families experiencing hardship during the winter months. Others are offering holiday meals, additional paid time off, or appreciation bonuses to employees who have worked tirelessly throughout the year. A few businesses have partnered with local schools, shelters, or nonprofits to sponsor holiday events or provide fresh produce to those in need.

Acts of gratitude don’t have to be large to make an impact. A heartfelt thank-you, a shared meal, or a small gesture of recognition can go a long way in strengthening morale and reminding employees that their work matters. In an industry built on service, generosity naturally becomes part of the culture — and December is the perfect time to highlight it.

By giving back, companies strengthen not only their teams but also the communities they serve. This season reminds us that gratitude, when put into action, creates a ripple effect that lasts far beyond the holidays.

To learn how Produce Trust empowers companies working in the produce and food service industries, contact Richard Arias at: richard.arias@apdbla.com

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What We’re Celebrating – Wins and Bright Spots in the Produce & Food Service Industries This Year